Ready to Rise! |
Ready to EAT!! |
Saturday - We will be down south for a horse show, so we'll catch dinner out after the show. Go BEES!
Sunday - Pork Marsala with Garlic Spinach & Mashed Potatoes (Boneless Pork Loin Chops are on sale)
Monday - Baked Ziti with a salad (Don mentioned he'd like something Italian, so... this is it)
Tuesday - Election Day! Get out and VOTE! and hop into Publix to pick up subs for dinner. Publix have their WHOLE ham subs on sale for just $4.99 this week! That is a great deal! Don't forget some chips! (NOTE: If you having steak on Wednesday, be sure to buy the steak at this time)
Wednesday - Steak night! Porterhouse is my favorite and they are on sale this week for $7.99/lb Enjoy a delicious porterhouse with a salad. If you have any leftovers from the ziti, plan on having them on Thursday
Shopping List
Bakery
6 Hawwaiin bread rolls
Produce
1 lemon
1 lime
fresh pineapple (already peeled and cored - it is on sale this week!)
salad (BOGO sale this week)
fresh spinach
red onion
yellow onion
yukon gold potatoes
2 cups sliced mushrooms
garlic
Dairy
butter
milk
1.5 cups sour cream
6 ounces provolone cheese, sliced
6 ounces mozzarella cheese, shredded
grated parmesan cheese
Spices
salt
pepper
garlic salt
garlic powder
oregano
olive oil
cider vinegar
teriyaki sauce
all-purpose flour
Misc
1 pound dry ziti pasta
2 (26 ounce) jars spaghetti sauce
Marsala Wine (I prefer sweet Marsala, but dry will work too)
Meats
3 bone-in and skin-on split chicken breasts (on sale this week)
1 pound lean ground beef (on sale this week)
1 pound boneless pork loin chops (on sale this week)
NOTE: I didn't add the steak night ingredients to this list as I will buy that on Tuesday when I run into Publix for subs and chips
Thanks for sharing the recipe for the donuts with us at Foodie Friends Friday. They look delicious!
ReplyDeleteThanks for having me at the linky party!
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