May 8, 2012

Slow Cooker Barbecue Ribs

I changed this recipe just a little...

Instead of using Baby Back Ribs, I used Country Style Pork Ribs because there was a great sale on them this week at my local grocery store.  I have made this recipe with the Baby Back Ribs before and they were so so good!  Now I know they are also delicious with the less expensive Country Style Pork Ribs, so you pick....but whichever you choose be sure you make these ribs! They are so easy and so yummy, you won't be disappointed!
psst...I prefer the Country Style Pork Ribs - so flavorful!

This would be an awesome recipe for your Memorial Day celebration. Pair this with the Allrecipes Sweet Restaurant Slaw and some corn on the cob and you have a party!!

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